About two months ago, my dumpster-diving KitchenAid (don't worry, we bought our own accessories) gave up on me after a particularly large batch of cookies. And while a baking sabbatical is good for one's waistline, too long of a sabbatical can wither the soul. I'm hoping to save up for the kind of mixer that should last me until Kieran goes off to college; in the meantime, I have been scouring through my recipes and pins for desserts that can be made with a food processor or a good ol' wooden spoon.
First off, I made this berry pie a couple of different times. I just love all the colorful goodness in this one.
First off, I made this berry pie a couple of different times. I just love all the colorful goodness in this one.
Then, I made Chef in Training's Banana Bars with Brown Butter Frosting a couple of times. The frosting? To. Die. For.
One of my favorites since college are these carmelitas. I like to make them with Mexican food – they sound like something you'd find on a menu at a Mexican restaurant, right? I also made this homemade caramel for the recipe, too!
Finally, I was really wanting a doughnut the other day, but, as a rule, I try to never buy them unless it's for church. And I abhor deep frying. All that mess and wasted oil … ugh. But I searched on Pinterest and found these Dirt Bombs (great title, right?), which are, essentially, doughnut muffins.
As I was mixing them together (in my food processor, of course) I had this feeling of déjà vu, and I realized that I had made almost this exact recipe before, when I made The Pioneer Woman's French Breakfast Puffs. Either way, they are yummy with your morning coffee! …Oh, and speaking of PW's recipes, I have had her lemon bars on the brain for quite awhile now. I just need for this heat wave to break so I can get to baking again!
Even if you don't have all the tools you would like, I hope you can get your bake on this summer, too. What are some of your recent favorite dessert finds?
P.S. I simply cannot forget to mention this homemade hot fudge! It's great to have on hand to bring to a get-together. Just grab a carton of vanilla ice cream (or make your own), and you're ready to go!
Even if you don't have all the tools you would like, I hope you can get your bake on this summer, too. What are some of your recent favorite dessert finds?
P.S. I simply cannot forget to mention this homemade hot fudge! It's great to have on hand to bring to a get-together. Just grab a carton of vanilla ice cream (or make your own), and you're ready to go!
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